I went to Cole's on Saturday night to check out Nora Keyes. Her show started well after the kitchen closed at 8:30 p.m. The Chimay ale wasn't going to fill my empty stomach. So I forked over a buck for a bag of Fritos. The bartender supplemented my carb diet with a bowl of Pepperidge Farms' goldfish.
0 Response to "Chimay and Fritos"
Post a Comment